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Parma Food Store
 

Rolled Pancetta with Rind

Rolled Pancetta with Rind

 

Pancetta (bacon) is made from pork belly, where the meat is carefully trimmed, salted, flavoured and left to rest; its characteristic cylindrical shape is obtained by rolling up the bacon and coppa.
The combination of lean meat (red) and fat (white) renders this product exquisite in both appearance and taste.